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Small batch made with heavily peated barley. Benromach Peat Smoke is matured in first-fill bourbon barrels bottles in 2020 at 42 PPM. It offers fragrant vanilla notes, which lead to lemon sherbet and apricot, finishing with smoky bonfire embers.
Tasting Notes
Nose - Very rich smoke with fragrant vanilla and light citrus zest. Hints of apples develop accompanied by white chocolate.
Palate - Smooth with toasted oak, honey and sweet ripe fruit. Butterscotch and marshmallow flavours lead to a lemon sherbet all alongside sweet smoke.
Finish - Mouth-coating sweetness and bonfire embers.
Availability: In Stock
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