Patiently crafted to achieve exceptional purity and taste. Previously called 24 Seven Vodka—same process, same liquid. Local wheat and water combine in a seven-day fermentation process to create maximum character and mouthfeel. Multiple distillations are followed by 24-hour filtration through coconut shell carbon, the most porous available. Extended fermentation and filtering times well beyond industry standard deliver purity with character and smoothness. The bottle design echoes frosted, tactile weathered sea glass, topped with a natural live edge cork. Each bottle top is unique, reflecting the Galloway landscape.