Wolfburn Pentland Liqueur Christmas Edition

The Robin and The Wren is the Christmas edition of Pentland, Wolfburn’s single malt Scotch whisky liqueur, and the second half of this year’s pair: The Holly and The Ivy covers the whisky, while this one is made for everything after dinner and beyond. It goes exceptionally well with plum pudding.

Pentland starts life as aged Wolfburn single malt from fresh bourbon casks, joined with pure, natural, locally sourced ingredients. No artificial anything. The result is toffee, caramel and Christmas cake in a glass, bottled at 26%, non-chill filtered and naturally coloured.

The label carries the robin and the wren, keeping the stags on The Holly and The Ivy company. The robin has always been winter’s welcome companion; the wren gets her own day on the 26th, when the leftovers come out and nobody’s in a hurry. Together, the two bottles make a handsome pair on the shelf.

Pour The Robin and The Wren once Christmas dinner is cleared and the table has gone quiet, add it to coffee, or spoon it over good vanilla ice cream. There are no rules here, only suggestions.