Crafted annually from hand-foraged Galloway botanicals, the 2024 limited-edition gin captures the region’s wild essence. Local wheat forms the smooth base, infused with juniper, crab apples, elderberries, chanterelles, and more. Bold and savoury, it offers a juniper-led profile with earthy chanterelle notes, tart crab apple zing, and subtle berry sweetness. Presented in a stunning gift box, it’s perfect for sharing. Serve over ice with tonic and a fresh raspberry garnish.

To serve: Rocks Glass, plenty of ice, 25ml shot of Galloway Gin, 100ml of simple tonic and garnished with a fresh raspberry.