KARINA ELIAS
"Lots of figs and marmalade on the nose. I thought it was velvety on the palate, with notes of oak, clove, and sherry."
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By Imperious Whisky Reserve
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By Imperious Whisky Reserve
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By Imperious Whisky Reserve
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By Imperious Whisky Reserve
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Aberlour 30 Years Old exudes flavour notes of dried fruits, oak spice and nutmeg. The smooth silk alludes to the long and warming ginger finish of this remarkable single malt.
Sandy beaches, light gold.
Strawberry, Raspberry, very sweet, fruit preserves, zesty, fresh pastries.
milk chocolate coated fruits, rich sweetness, heather toffee.
fruit and sweetness in perfect harmony, medium length.
The Aberlour Distillery of today stands on its second site beside Aberlour Burn(the mouth of the chattering stream" where it has stood since the mid-1880s. The original site was burned to the ground previously Rebuilt by James Fleming a local farmer and grain merchant the whisky started to become popular.
After passing through several owners it was bought in 1947 by S. Campbell & Sons followed by Pernod in 1975 Current owners are Chivas Brothers who are the whisky-making division of Groupe Pernod Ricard where it became the no.1 single malt in France.
"Lots of figs and marmalade on the nose. I thought it was velvety on the palate, with notes of oak, clove, and sherry."
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